Orchid BiLuoChun
An elegant blend of BiLuoChun green tea and naturally fermented rice wine, infused with soft orchid floral notes. Delicate, aromatic, and refined with a clean finish.
Origin
Where This Tea Comes From
Jiangsu Province, China
Made with Orchid BiLuoChun, one of China's Top 10 Famous Teas, and naturally fermented glutinous rice (酒酿, Jiuniang). Its signature orchid fragrance, silky texture, and gentle natural sweetness create a light, elegant, and refreshing tea wine experience.
What Makes It Distinctive
Naturally floral profile reminiscent of fresh orchids.
The Story
Why This Tea Matters
An elegant expression of tea and fermentation, featuring delicate orchid aromas layered over the fresh character of BiLuoChun green tea. Naturally fermented rice wine brings gentle complexity and a silky finish, creating a sophisticated beverage that celebrates subtlety, balance, and refinement.
Best For
Tea enthusiasts seeking a premium tasting experience, ea enthusiasts seeking a premium tasting experience
Not Ideal For
Customers who prefer intensely fruity flavors, Fans of heavily flavored beverages
Taste Profile
How This Tea Tastes
Tasting Note
Elegant orchid florals greet the nose before unfolding into the fresh, delicate profile of BiLuoChun green tea. The fermented rice wine adds depth and a silky mouthfeel, creating a refined, layered experience with a lingering floral finish.
Sugar Guidance
Best enjoyed with 0% added sugar to fully appreciate the tea's floral complexity and the subtle nuances of fermentation.
Brewing
How We Bring Out Its Character
A refined tea wine featuring premium BiLuoChun green tea infused with elegant orchid notes and naturally fermented rice wine. The brewing process highlights the tea's floral complexity and silky texture, creating a sophisticated and balanced drinking experience.
Tea Base
BiLuoChun Green Tea
Tea Type
Chinese Green Tea
Caffeine
Low-Medium
Best Served
Chilled (3–5°C) to showcase its delicate floral aromas and smooth finish.
- Premium spring-harvest BiLuoChun tea
- Elegant orchid floral aroma
- Naturally sweet from rice fermentation
- No added sugar
- Delicate, layered, and aromatic
- Long-lasting floral finish
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